Experimental research on fresh mussel meat irradiated by high-dose electron beam

XIAO Lin; LU Ruifeng; HU Huachao; WANG Chaoqi; LIU Yanna

您当前的位置：

首页 >

文章列表页 >

Experimental research on fresh mussel meat irradiated by high-dose electron beam

更新时间：2023-03-27

- Experimental research on fresh mussel meat irradiated by high-dose electron beam
- Journal of Radiation Research and Radiation Processing Vol. 29, Issue 3, Pages: 179-182(2011)
- 作者机构：
  
  1.南京大学加速器研究所　南京　210009
  2.舟山长风电子科学研究所　舟山　316100
  3.南京大学材料系　南京　210009
  4.舟山雷大电子科技有限公司　舟山　316100
- 作者简介：
- 基金信息：
- DOI：
  CLC：
扫描看全文
XIAO Lin, LU Ruifeng, HU Huachao, et al. Experimental research on fresh mussel meat irradiated by high-dose electron beam. [J]. Journal of Radiation Research and Radiation Processing 29(3):179-182(2011)
DOI：

XIAO Lin, LU Ruifeng, HU Huachao, et al. Experimental research on fresh mussel meat irradiated by high-dose electron beam. [J]. Journal of Radiation Research and Radiation Processing 29(3):179-182(2011) DOI：

摘要

研究了即食鲜贻贝肉制品经电子束高剂量辐照带来的影响和杀菌保存效果。使用NFZ-10/4.0-1000电子直线加速器对密闭罐装鲜贻贝实施15 kGy和25 kGy两种剂量的双向辐照，并作微生物培养试验。主观评价和剂量测试。结果表明，高剂量辐照密闭的罐装鲜贻贝肉，对其食用性和风味没产生明显的影响，但可有效杀灭各类微生物，使常温下保鲜期达到6个月，预期可解决该类海产品传统冷冻保存所致口味品质变差、实施能耗高的难题。

Abstract

The sterilization storage of fresh mussel irradiated by high-dose electron beam was studied. From the subjective assessment by the weighted average of the test and other determined parameters, it can be concluded that the flavor of fresh mussel meat sealed canned food irradiated by high-dose electron beam has not been significant affected, and various micro-organisms can be killed effectively, which means that the irradiated fresh mussel meat can be preserved for long-term at room temperature. Therefore the method might resolve the problems induced by traditional frozen preservation methods.

关键词

贻贝电子束辐照高剂量杀菌

Keywords

MusselElectron-beamIrradiationHigh-doseSterilization

references

Views

下载量

CSCD

Alert me when the article has been cited

提交

Tools

Publicity Resources

即食风味草鱼的开发与灭菌

Effect of ⁶⁰Co γ-ray irradiation on solubility and structure of byproducts of Procambarus clarkii

Effects of electron beam irradiation pretreatment on the structure and enzymatic efficiency of Phragmites australis lignocelluloses with different moisture contents

Breeding of a high-cellulose degrading Bacillus subtilis by heavy ion mutagenesis

Relationship between cognitive impairment induced by local radiation and morphological changes of hippocampal microglia

Related Author

No data

Related Institution

(Institute of Farm Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences Hubei Engineering Research Center for Farm Products Irradiation,,)

Hunan Institute of Nuclear Agronomy and Aerospace Breeding

Hunan Fisheries Science Institute

Huaihua Univeritiy

Hunan Province Engineering Technology Research Center of Agricultural Biological Irradiation

⁰