
1. (中国科学院离子束生物工程学重点实验室 ),合肥,230031
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檀沐 赵根海 刘会 李哲敏 孙小雯 郑之明. 产维生素K2黄杆菌复合诱变及发酵优化[J]. 辐射研究与辐射工艺学报, 2015,33(4):40401-040401.
檀沐 赵根海 刘会 李哲敏 孙小雯 郑之明. 产维生素K2黄杆菌复合诱变及发酵优化[J]. 辐射研究与辐射工艺学报, 2015,33(4):40401-040401. DOI: 10.11889.j.1000-3436.2015.rrj.33.040401.
利用亚硝基胍(NTG)和低能氮离子束(N+)注入复合诱变方法,获得产维生素K2黄杆菌(Flavobacterium sp.)菌株,并对突变菌株发酵条件进行优化,进一步提高黄杆菌产维生素K2的能力。确定最佳诱变条件为:NTG处理浓度0.8 mg/mL,处理时间20 min;N+离子注入能量15 keV,80 (2.6×1013 cm?2),突变菌维生素K2产量为6.12 mg/L,较原始菌株提高了159%。突变菌传代6次,维生素K2产量稳定。进一步优化突变菌发酵条件,确定最优发酵条件为:温度37 ℃、起始pH=7.0,装液量30 mL/250 mL,接种量2%、摇床转速120 r/min,发酵后72 h添加3 mg/mL花生衣(Arachis hypogaea)作为诱导物,优化后的菌株维生素K2产量较优化前提高31%。
The study was to enhance vitamin K2 production of Flavobacterium sp. by combined mutation of N-methyl-N-nitro-N-nitroso-guanidine (NTG) and low energy N+ ion beam implantation, and optimize the fermentation conditions. The best mutation conditions were as follows: induced dose and time of NTG were 0.8 mg/mL and 20 min; induced energy and dose of N+ implantation were 15 keV and 80 (2.6×1013 cm−2). Vitamin K2 production of the mutant strain reached 6.12 mg/L, which was 159% higher than that of the original. After 6 generations of propagation, the mutant strain with high stability was obtained. Optimal fermentation conditions were obtained when 2% seed culture was inoculated into 250-mL flasks with 30 mL fermentation medium (pH=7.0) and incubated at 37 oC and 120 r/min. Meanwhile, after 72 h of fermentation, Arachis hypogaea in dose of 3 mg/mL was added into the medium as a useful inducer. Vitamin K2 production after optimized-fermentation was 31% higher than that of the mutant strain before optimization.Cited
黄杆菌亚硝基胍氮离子注入维生素K2
Flavobacterium sp.N-methyl-N-nitro-N-nitroso-guanidine (NTG)N+ implantationVitamin K2
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