EVALUATING THE SECURITY OF IRRADIATED FOOD TO RATS USING THE COUNTING OF T, B CELLS IN PERIPHERAL BLOOD
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EVALUATING THE SECURITY OF IRRADIATED FOOD TO RATS USING THE COUNTING OF T, B CELLS IN PERIPHERAL BLOOD
Journal of Radiation Research and Radiation ProcessingVol. 4, Issue 1, Pages: 24-26(1986)
作者机构:
1.上海医科大学放射医学研究所
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Ye Shuhua, Luo Cuihua, Liu Qihua, et al. EVALUATING THE SECURITY OF IRRADIATED FOOD TO RATS USING THE COUNTING OF T, B CELLS IN PERIPHERAL BLOOD. [J]. Journal of Radiation Research and Radiation Processing 4(1):24-26(1986)
DOI:
Ye Shuhua, Luo Cuihua, Liu Qihua, et al. EVALUATING THE SECURITY OF IRRADIATED FOOD TO RATS USING THE COUNTING OF T, B CELLS IN PERIPHERAL BLOOD. [J]. Journal of Radiation Research and Radiation Processing 4(1):24-26(1986)DOI:
EVALUATING THE SECURITY OF IRRADIATED FOOD TO RATS USING THE COUNTING OF T, B CELLS IN PERIPHERAL BLOOD
This article reported the methods of rabbit erythrocytes rosette-formation and zymosan complement complexes rosette-formation in vitro terts in rats and com- pared the percentage of T,B cells in periphery blood between two groups of rat fed with irradiated and un-irradiated food.,There was no significant difference between two groups in both rosette-formation tests and sex.,The results above-mentioned indicated the irradiated food was secure to surface marks on immune cells in body.