STUDY ON PRESERVATION OF SWEET APRICOT KERNAL (SAK) BY γ-IRRADIATION
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STUDY ON PRESERVATION OF SWEET APRICOT KERNAL (SAK) BY γ-IRRADIATION
Journal of Radiation Research and Radiation ProcessingVol. 10, Issue 3, Pages: 190-192(1992)
作者机构:
1.新疆农业科学院原子能应用研究所,乌鲁木齐
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Wang Jide, Xu Fang. STUDY ON PRESERVATION OF SWEET APRICOT KERNAL (SAK) BY γ-IRRADIATION. [J]. Journal of Radiation Research and Radiation Processing 10(3):190-192(1992)
DOI:
Wang Jide, Xu Fang. STUDY ON PRESERVATION OF SWEET APRICOT KERNAL (SAK) BY γ-IRRADIATION. [J]. Journal of Radiation Research and Radiation Processing 10(3):190-192(1992)DOI:
STUDY ON PRESERVATION OF SWEET APRICOT KERNAL (SAK) BY γ-IRRADIATION
This paper introduces the study on effect of insecticide and sterilization of SAK by ,60,Co ,γ, irradiation. The results declare that, the proper dose kill the to insect eggs on the serface of SAK is 3.5 kGy, the preserving period under ambient temperature is up to 7 months, the intactness rate is 100%, and the SAK can be safely stored through the summer. By the irradiation of 3.5 kGy, the sanitary quality of SAK can be notablely improved and the amount of microbes can decrease by at leat 99%. There are no remarkable changes of the main nutritious components of irradiated SAK.